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October 5, 2026 · Barista Magazine

Athens Coffee Festival Draws Over 200 Brands for 2026 Edition

The 2026 Athens Coffee Festival concluded on September 28, having hosted over 200 coffee brands and micro-roasters. The three-day event featured professional seminars, national coffee championships, and a dedicated industry day for trade professionals.

Photo: Flux

The Athens Coffee Festival returned to the Technopolis cultural venue from September 26 to 28, gathering the Greek specialty coffee community for its 2026 edition. The event featured more than 200 brands and micro-roasters, blending professional trade activities with public-facing entertainment over three days.

This year's festival was structured to serve distinct audiences, with the weekend geared towards the general public and Monday reserved as a dedicated industry day for trade professionals. The educational program, titled 'Coffee Matters', offered seminars on topics relevant to roasters and traders, including the coffee value chain, sustainability practices, global consumer trends, and sensory analysis.

Competition remained a central component of the festival, hosting several Hellenic Coffee Championships. The events, which included the 9th Hellenic AeroPress Championship as well as Roasting and Cezve/Ibrik competitions, serve as qualifiers for international contests. The festival also highlighted the growing presence of industry organizations like the Greek chapter of the International Women’s Coffee Alliance (IWCA), reflecting the development of the professional coffee network in the region.

FAQ

The festival combined professional and public elements, with educational seminars, national competitions, and a trade-focused industry day alongside public entertainment.

The 'Coffee Matters' seminar series covered topics such as the coffee value chain, sustainability practices, global consumer trends, and sensory analysis.

Yes, the event hosted several Hellenic Coffee Championships, including the AeroPress, Roasting, and Cezve/Ibrik competitions, which serve as national qualifiers for world events.

Source: Barista Magazine

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