Risaralda coffee
Risaralda lies in Colombia's central coffee axis (Eje Cafetero), a region of steep green hillsides and generations-deep coffee culture. Its farms tend toward rounded, sweet, well-balanced cups with gentle acidity. The micro-lots below come from family-run farms in Risaralda, each cupped and graded to the CQI protocol by our experienced Q-grader.
89.25
Q-score · CQI
Geisha · Natural Anaerobic
$1.00 /kg
Risaralda
Mikava
89
Q-score · CQI
Geisha · Natural Anaerobic
$1.00 /kg
Risaralda
Mikava
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